Productinformation Indian

Johnny Dutch

  • 18 vegan balls for 4 persons – fry 3-5 minutes with herb paste
  • 108 ml fresh herb paste (basic sauce for your veggies)

How it works? Easy as that! Just 3 steps!

  1. Prepare your choice of rice, potatoes, quinoa or else.
  2. Prepare your veggies of choice and add last minute with a splash of water & our fresh herb paste to your taste.
  3. Heat up butter or oil in a saucepan, add a spoon of the Johnny Dutch herb paste and fry our protein-packed veggie balls for 3-5 minutes at medium heat. Put them aside.

Or … have a look at our authentic, globally, inspired recipes

Content and Weight

Balls: 320 g
Fresh herb paste: 80 g



Indian ballsIndian herb paste
INGREDIENTS: Oat base (water, organic oats 9%), Green lentils (17%) , garden peas (12%), rice (10%), fried onion (8%), Bell pepper red, Indian spice mix (contains celery), bell pepper yellow, mango, coriander, tomatoes, sunflower oil, red chili, garlic, vegetable fiber, vinegar, salt. INGREDIENTS: garlic, ginger, red chili, coriander, tomato puree, sunflower oil, lemon juice, dried vegetables (mushrooms, onion, spinach), spices, rice flour, coconut flakes, vinegar, sugar, salt. Contains celery and coriander.

Allergy information

Gluten-free, soy-free, dairy-free. Contains celery and coriander.


Nutritional Values

UK - INDIANBallsSpice pasteSpice paste
per 100 gPortion - 1 person - 25 mlPortion -1 person - 15 g
Energy1045 kJ/251 kcal822 kJ- 195 kcal123 kJ/29 kcal
Fat13.6 g14,3 g2.1 g
Saturated fatty acids1.5 g1.2 g0.2 g
Carbohydrates20.5 g13.5 g2.0 g
of which sugar6.4 g11 g1.6 g
Fibre 8.4 g2.2 g0.3 g
Protein7.4 g3 g0.5 g
Salt0.86 g
0.9 g
0.15 g